<Tuesday to Saturday dinner only> Giovanni set dinner

4000 yen(Tax included)

★A set dinner course with hors d'oeuvres, pasta, main dish, dessert and coffee★

You can enjoy it as a meal or with alcohol.

A set dinner with hors d'oeuvres, pasta, main dish and dessert.

The main dish for April is grilled sea bream and firefly squid.

This dish is served with a light cream sauce flavored with seafood stock and risotto.

Enjoy the seasonal flavor, flavored with parsley and burnt garlic oil.

Add a main dish to your liking for an additional 1,500 yen

Prefectural beef rump steak

Can be changed

Today's Hors d'oeuvres

◆ Today's pasta

◆Main dish ※Please choose from the following

・Grilled sea bream and firefly squid served with lightly stewed seasonal vegetables and risotto

・Okinawa beef steak (+¥1,500)

◆ Assortment of pastry chef's special gateau and ice cream

◆Coffee or tea

2025/05/08 update